Kansas City is a paradise for barbecue lovers, and one of the most iconic establishments is Arthur Bryant’s Barbeque. Located at 1727 Brooklyn Avenue, this legendary eatery has served smoky, slow-cooked meats for decades. The moment we stepped inside, the rich aroma of hickory smoke wrapped around us like an old friend. We planned a […]
Arthur Bryant’s Barbeque: A Kansas City BBQ Legend Read More »
It seems that the whole world has seen or read something about Joe’s KC Bar-B-Que. When we think of KC barbeque restaurants, this is one of the most well-known. The love for Kansas City-style barbecue is strong enough, that on any given day, you can see license plates from across America. A visit to one
Kansas City BBQ transcends normal cuisine status and is hailed as the standard by which other barbecue is judged. Don’t get us wrong, we have found delectable smoked meats all across North America. Barbecue started in a pit, where meats were cooked over a trench filled with burning embers. These days there are three main
Barbeque is almost a religion in Kansas City. Everyone has an opinion and a foundation from which they formed it. Rosedale Bar-B-Que started life on July 4, 1934. Originally known as The Bucket Shop, this was the spot for hot dogs and beer. What started as a way to survive the Depression, soon became a
Judging barbecue restaurants has always been subjective. We’ve approached our visits with an open mind. This has allowed us to find something we enjoy at each stop. A relative newcomer, to the Kansas City BBQ scene, is Buck Tui BBQ at 6737 W. 75th Street, in Overland Park. Their menu is a mix of East
Opening a new barbecue in Kansas City is always risky business. With over 100 competitors already churning away, you’ll find yourself in an uphill battle. It’s like competing in the American Royal BBQ Contest every day. When a friend clued us in on a newcomer in North Kansas City, we just had to test it out.
Let’s time-travel back to 1957. The world was cast into the “Space Race” with the launch of Sputnik 1, the first artificial satellite. In America, Jailhouse Rock was climbing the charts, while Elvis purchased Graceland. Frisbees first hit the market and The Music Man opened on Broadway. (You can read our article about the composer
It feels a little repetitive to mention that we live in a city filled with amazing barbecue restaurants. While we may not have sandy beaches or snow-capped mountains, any given day can bring the smell of grilling meats wafting across the landscape. When we are looking for southern BBQ in Kansas City, we have a
On any given day you are likely to smell the aroma of barbecue in Kansas City. The very fabric of the community is saturated with the intoxicating scent. Breaking the barrier to become a successful BBQ restaurant in this town is no easy feat. Chef J has learned this lesson as the new kid in
Breaking the BBQ barrier in Kansas City isn’t easy. On any given day, the smoky aroma of barbecue permeates the very fabric of the city. It isn’t reserved just for game days or the Fourth of July. Barbecue is the lifeblood of the city. The idea of launching a new restaurant in this atmosphere can
As we approach the one month mark, since our hometown implemented the “Stay At Home” rule, we find ourselves adapting to this new reality. While we all hope it is temporary, we know that there is the possibility that it will remain around, in some form, for many months. In the meantime, we are working
Let’s face it, us Kansas Citians have a thing for barbecue. There may be other cities that claim the crown for this delectable cuisine, but there is a reason that the World Series of BBQ is held in our hometown. For those needing more proof, just drive by Arrowhead Stadium before a Chiefs game, and
We can always count on one thing happening when we release a restaurant article in Kansas City. It will create a lot of conversation among the KC Foodies, which almost always results in a list of more restaurants to add to our “Need To Visit” list. Such was the case for Blind Box BBQ, which
Kansas City is such a mecca for barbecue, that we believe you could easily eat this cuisine at a different restaurant every week and never repeat locations. It seems like wherever we travel in the metro, we run into at least one place we had never visited before. This was the case when we stumbled
Whenever we post an article about Kansas City BBQ we receive lots of feedback. Talking barbecue in KC is like discussing pizza joints in Chicago or Philly steak sandwiches in Philadelphia. While it seems that everyone has a different opinion on their favorite, the one thing we can agree on is that Kansas City is
We are trying to figure out what it is about gas stations and BBQ in Kansas City. We all know about the nationally recognized joint that recently dropped Oklahoma from its name. There is another place that sits on the side of the highway a little farther west in KCK. Well now we found one
Filling Station BBQ – Another KC Gas Station BBQ Joint Read More »
Stepping into Danny Edwards Blvd Barbecue feels like finding a hidden gem in the heart of Kansas City. Tucked into a modest space, at 2900 Southwest Blvd, they’ve has been serving up smoky goodness for decades. With walls lined with memorabilia, it’s clear this isn’t just a restaurant; it’s a Kansas City institution. We arrived
We are sure in most cases that if you cut a Kansas Citian they would bleed barbecue sauce. Now we have all heard stories about the various choices in this great BBQ town, but what about when you leave the metro? Well on a recent trek south we had the opportunity to test the saucy waters. We paid
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